
Ingredients
Directions
- In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
Nutrition Facts
Per Serving: 262 calories; 22.2 g fat; 18 g carbohydrates; 3.7 g protein; 0 mg cholesterol; 596 mg sodium.
Recipe by: Bob Cody from allrecipes.com